Effect of foliar application of humic acid levels and nano-fertilizer application on some quantitative and qualitative traits of pumpkin (Cucurbita pepo L.) in climatic conditions of Khorramabad area, Iran.

MLA

Omidi, Tanaz Kamali, et al. “Effect of Foliar Application of Humic Acid Levels and Nano-Fertilizer Application on Some Quantitative and Qualitative Traits of Pumpkin (Cucurbita Pepo L.) in Climatic Conditions of Khorramabad Area, Iran.” Caspian Journal of Environmental Sciences, vol. 20, no. 3, July 2022, pp. 467–76. EBSCOhost, https://doi.org/10.22124/CJES.2022.5638.

APA

Omidi, T. K., Khorgami, A., & Taleshi, K. (2022). Effect of foliar application of humic acid levels and nano-fertilizer application on some quantitative and qualitative traits of pumpkin (Cucurbita pepo L.) in climatic conditions of Khorramabad area, Iran. Caspian Journal of Environmental Sciences, 20(3), 467–476. https://doi.org/10.22124/CJES.2022.5638

Chicago

Omidi, Tanaz Kamali, Ali Khorgami, and Kazem Taleshi. 2022. “Effect of Foliar Application of Humic Acid Levels and Nano-Fertilizer Application on Some Quantitative and Qualitative Traits of Pumpkin (Cucurbita Pepo L.) in Climatic Conditions of Khorramabad Area, Iran.” Caspian Journal of Environmental Sciences 20 (3): 467–76. doi:10.22124/CJES.2022.5638.