Cite
In Vitro Analysis of the Anti-Inflammatory Activity in Dairy Products Containing Salicornia Europaea.
MLA
Fasse, Sylvia, and Axel Gottschalk. “In Vitro Analysis of the Anti-Inflammatory Activity in Dairy Products Containing Salicornia Europaea.” CET Journal - Chemical Engineering Transactions, vol. 102, no. 5, Sept. 2023, pp. 73–78. EBSCOhost, https://doi.org/10.3303/CET23102013.
APA
Fasse, S., & Gottschalk, A. (2023). In Vitro Analysis of the Anti-Inflammatory Activity in Dairy Products Containing Salicornia Europaea. CET Journal - Chemical Engineering Transactions, 102(5), 73–78. https://doi.org/10.3303/CET23102013
Chicago
Fasse, Sylvia, and Axel Gottschalk. 2023. “In Vitro Analysis of the Anti-Inflammatory Activity in Dairy Products Containing Salicornia Europaea.” CET Journal - Chemical Engineering Transactions 102 (5): 73–78. doi:10.3303/CET23102013.