Longitudinal associations between quality of diet and disability over 7.5 years in an international sample of people with multiple sclerosis.

MLA

Simpson, Yap, Steve, et al. “Longitudinal Associations between Quality of Diet and Disability over 7.5 Years in an International Sample of People with Multiple Sclerosis.” European Journal of Neurology, vol. 30, no. 10, Oct. 2023, pp. 3200–11. EBSCOhost, https://doi.org/10.1111/ene.15980.

APA

Simpson, Y. S., Neate, S. L., Nag, N., Probst, Y. C., Yu, M., Jelinek, G. A., & Reece, J. C. (2023). Longitudinal associations between quality of diet and disability over 7.5 years in an international sample of people with multiple sclerosis. European Journal of Neurology, 30(10), 3200–3211. https://doi.org/10.1111/ene.15980

Chicago

Simpson, Yap, Steve, Sandra L. Neate, Nupur Nag, Yasmine C. Probst, Maggie Yu, George A. Jelinek, and Jeanette C. Reece. 2023. “Longitudinal Associations between Quality of Diet and Disability over 7.5 Years in an International Sample of People with Multiple Sclerosis.” European Journal of Neurology 30 (10): 3200–3211. doi:10.1111/ene.15980.