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Oxidation characteristic and thermal runaway of isoprene.

Authors :
Liang, Min
Dai, Suyi
Cheng, Haijun
Yu, Chang
Li, Weiguang
Lai, Fang
Yang, Kang
Ma, Li
Liu, Xiongmin
Source :
BMC Chemistry; 9/2/2023, Vol. 17 Issue 1, p1-17, 17p
Publication Year :
2023

Abstract

In this study, the oxidation characteristics of isoprene were investigated using a custom-designed mini closed pressure vessel test (MCPVT). The results show that isoprene is unstable and polymerization occurs under a nitrogen atmosphere. Under an oxygen atmosphere, the oxidation process of isoprene was divided into three stages: (1) isoprene reacts with oxygen to produce peroxide; (2) Peroxides produce free radicals through thermal decomposition; (3) Free radicals cause complex oxidation and thermal runaway reactions. The oxidation of isoprene conforms to the second-order reaction kinetics, and the activation energy was 86.88 kJ·mol<superscript>−1</superscript>. The thermal decomposition characteristics of the total oxidation product and purified peroxide mixture were determined by differential scanning calorimetry (DSC). The initial exothermic temperatures T<subscript>on</subscript> were 371.17 K and 365.84 K, respectively. And the decomposition heat Q<subscript>DSC</subscript> were 816.66 J·g<superscript>−1</superscript> and 991.08 J·g<superscript>−1</superscript>, respectively. It indicates that high concentration of isoprene peroxide has a high risk of thermal runaway. The results of thermal runaway experiment showed that the temperature and pressure of isoprene oxidation were prone to rise rapidly, which indicates that the oxidation reaction was dangerous. The reaction products of isoprene were analyzed by gas chromatography-mass spectrometry (GC–MS). The main oxidation products were methyl vinyl ketone, methacrolein, 3-methylfuran, etc. The main thermal runaway products were dimethoxymethane, 2,3-pentanedione, naphthalene, etc. Based on the reaction products, the possible reaction pathway of isoprene was proposed. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
2661801X
Volume :
17
Issue :
1
Database :
Complementary Index
Journal :
BMC Chemistry
Publication Type :
Academic Journal
Accession number :
171345333
Full Text :
https://doi.org/10.1186/s13065-023-01016-y