Cooperative success: Gaining competitive advantage through agri-food cooperatives.

Purpose: This paper aims to review the latest management developments across the globe and pinpoint practical implications from cutting-edge research and case studies. Design/methodology/approach: This briefing is prepared by an independent writer who adds their own impartial comments and places the articles in context. Findings: Agri-food cooperatives can find significant areas to gain competitive advantage by utilizing the differences in management, organizational structure, and innovative culture compared to more traditional corporations. Originality/value: The briefing saves busy executives, strategists and researchers hours of reading time by selecting only the very best, most pertinent information and presenting it in a condensed and easy-to-digest format. [ABSTRACT FROM AUTHOR]