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IMPROVING QUALITY AND COLOR OF FLAME SEEDLESS GRAPES BY SPRAYING (ABSCISIC, ASCORBIC AND SALICYLIC) ACIDS AND ETHREL (ETHEPHON).
- Source :
- Zagazig Journal of Agricultural Research; May/Jun2023, Vol. 50 Issue 3, p305-319, 15p
- Publication Year :
- 2023
-
Abstract
- <i>Copyright of Zagazig Journal of Agricultural Research is the property of Egyptian National Agricultural Library (ENAL) and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)
- Subjects :
- BERRIES
ETHEPHON
ABSCISIC acid
GRAPES
SALICYLIC acid
FLAME
Subjects
Details
- Language :
- English
- ISSN :
- 11100338
- Volume :
- 50
- Issue :
- 3
- Database :
- Complementary Index
- Journal :
- Zagazig Journal of Agricultural Research
- Publication Type :
- Academic Journal
- Accession number :
- 170378132
- Full Text :
- https://doi.org/10.21608/zjar.2023.313653