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Investigation of 26 Sterols in Commercial Goji Berries (Lycium Species) and the Application in Food Authentication by Gas Chromatography‐Mass Spectrometry.

Authors :
Zheng, Y.
Schlag, S.
Oellig, C.
Vetter, W.
Source :
Lebensmittelchemie; Aug2023 Supplement 1, Vol. 77, pS3-261-S3-261, 1p
Publication Year :
2023

Details

Language :
English
ISSN :
09371478
Volume :
77
Database :
Complementary Index
Journal :
Lebensmittelchemie
Publication Type :
Academic Journal
Accession number :
170060278
Full Text :
https://doi.org/10.1002/lemi.202359230