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Creatine supplementation and VO2max: a systematic review and meta-analysis.
- Source :
- Critical Reviews in Food Science & Nutrition; 2023, Vol. 63 Issue 21, p4855-4866, 12p
- Publication Year :
- 2023
-
Abstract
- Although creatine supplementation is well-known to increase exercise performance in acute high-intensity exercises, its role in aerobic performance based on VO<subscript>2</subscript>max is more controversial. Thus, we performed a systematic review and meta-analysis on the effects of creatine supplementation on VO<subscript>2</subscript>max. PubMed, Cochrane, Embase, and ScienceDirect were searched for randomized controlled trials (RCTs) reporting VO<subscript>2</subscript>max in creatine supplementation and placebo groups before and after supplementation. We computed a random-effects meta-analysis on VO<subscript>2</subscript>max at baseline, within groups following supplementation, on changes on VO<subscript>2</subscript>max between groups, and after supplementation between groups. Sensitivity analyses and meta-regression were conducted. We included 19 RCTs for a total of 424 individuals (mean age 30 years old, 82% men). VO<subscript>2</subscript>max did not differ at baseline between groups (creatine and placebo). Participants in both groups were engaged in exercise interventions in most studies (80%). Using changes in VO<subscript>2</subscript>max, VO<subscript>2</subscript>max increased in both groups but increased less after creatine supplementation than placebo (effect size [ES] = −0.32, 95%CI = −0.51 to −0.12, p = 0.002). Comparisons after creatine supplementation confirmed a lower VO<subscript>2</subscript>max in the creatine group compared to the placebo group (ES= −0.20, 95%CI = −0.39 to −0.001, p = 0.049). Meta-analysis after exclusion from meta-funnel resulted in similar outcomes in a subgroup of young and healthy participants. Meta-regressions on characteristics of supplementation, physical training, or sociodemographic were not statistically significant. Creatine supplementation has a negative effect on VO<subscript>2</subscript>max, regardless of the characteristics of training, supplementation, or population characteristics. Supplemental data for this article is available online at https://doi.org/10.1080/10408398.2021.2008864. [ABSTRACT FROM AUTHOR]
Details
- Language :
- English
- ISSN :
- 10408398
- Volume :
- 63
- Issue :
- 21
- Database :
- Complementary Index
- Journal :
- Critical Reviews in Food Science & Nutrition
- Publication Type :
- Academic Journal
- Accession number :
- 165471784
- Full Text :
- https://doi.org/10.1080/10408398.2021.2008864