Capturing consumer loyalty through technological innovation and sustainability: the moderating effect of the grocery commercial format.

MLA

Marín-García, Antonio, et al. “Capturing Consumer Loyalty through Technological Innovation and Sustainability: The Moderating Effect of the Grocery Commercial Format.” British Food Journal, vol. 125, no. 8, Aug. 2023, pp. 2764–84. EBSCOhost, https://doi.org/10.1108/BFJ-12-2021-1317.

APA

Marín-García, A., Gil-Saura, I., Ruiz-Molina, M. E., & Berenguer-Contrí, G. (2023). Capturing consumer loyalty through technological innovation and sustainability: the moderating effect of the grocery commercial format. British Food Journal, 125(8), 2764–2784. https://doi.org/10.1108/BFJ-12-2021-1317

Chicago

Marín-García, Antonio, Irene Gil-Saura, María Eugenia Ruiz-Molina, and Gloria Berenguer-Contrí. 2023. “Capturing Consumer Loyalty through Technological Innovation and Sustainability: The Moderating Effect of the Grocery Commercial Format.” British Food Journal 125 (8): 2764–84. doi:10.1108/BFJ-12-2021-1317.