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QUALITY OF ABORIGENOUS KARACHAY GOAT MEAT UNDER DIFFERENT CONDITIONS.
- Source :
- International Symposium 'Modern Trends in Livestock Production'; 2021, p117-125, 9p
- Publication Year :
- 2021
-
Abstract
- <i>Copyright of International Symposium 'Modern Trends in Livestock Production' is the property of Institute for Animal Husbandry and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)
- Subjects :
- MEAT
MEAT quality
HABITATS
MICROSTRUCTURE
CATTLE carcasses
ALTITUDES
Subjects
Details
- Language :
- English
- ISBNs :
- 9788682431770
- Database :
- Complementary Index
- Journal :
- International Symposium 'Modern Trends in Livestock Production'
- Publication Type :
- Conference
- Accession number :
- 165032757