Prevalence of Antibiotic Resistant E. coli Strains Isolated from Farmed Broilers and Hens in Greece, Based on Phenotypic and Molecular Analyses.

MLA

Xexaki, Anna, et al. “Prevalence of Antibiotic Resistant E. Coli Strains Isolated from Farmed Broilers and Hens in Greece, Based on Phenotypic and Molecular Analyses.” Sustainability (2071-1050), vol. 15, no. 12, June 2023, p. 9421. EBSCOhost, https://doi.org/10.3390/su15129421.

APA

Xexaki, A., Papadopoulos, D. K., Alvanou, M. V., Giantsis, I. A., Papageorgiou, K. V., Delis, G. A., Economou, V., Kritas, S. K., Sossidou, E. N., & Petridou, E. (2023). Prevalence of Antibiotic Resistant E. coli Strains Isolated from Farmed Broilers and Hens in Greece, Based on Phenotypic and Molecular Analyses. Sustainability (2071-1050), 15(12), 9421. https://doi.org/10.3390/su15129421

Chicago

Xexaki, Anna, Dimitrios K. Papadopoulos, Maria V. Alvanou, Ioannis A. Giantsis, Konstantinos V. Papageorgiou, Georgios A. Delis, Vangelis Economou, Spyridon K. Kritas, Evangelia N. Sossidou, and Evanthia Petridou. 2023. “Prevalence of Antibiotic Resistant E. Coli Strains Isolated from Farmed Broilers and Hens in Greece, Based on Phenotypic and Molecular Analyses.” Sustainability (2071-1050) 15 (12): 9421. doi:10.3390/su15129421.