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THIRD PERSON PERCEPTIONS ABOUT THE ABILITY TO DETECT FAKE NEWS: THE ROLE OF MEDIA DIET AND CONSPIRACY THEORIES.
- Source :
- Quality of Life (1018-0389) / Calitatea Vietii; 2022, Vol. 33 Issue 4, p247-263, 17p
- Publication Year :
- 2022
-
Abstract
- <i>Copyright of Quality of Life (1018-0389) / Calitatea Vietii is the property of Romanian Academy Publishing House / Editura Academiei Romane and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)
- Subjects :
- MEDIA consumption
CONSPIRACY theories
FAKE news
COVID-19 pandemic
NEWS consumption
Subjects
Details
- Language :
- English
- ISSN :
- 10180389
- Volume :
- 33
- Issue :
- 4
- Database :
- Complementary Index
- Journal :
- Quality of Life (1018-0389) / Calitatea Vietii
- Publication Type :
- Academic Journal
- Accession number :
- 164405604
- Full Text :
- https://doi.org/10.46841/RCV.2022.04.02