Cite
Activation Profile of TAS2R2, the 26th Human Bitter Taste Receptor.
MLA
Lang, Tatjana, et al. “Activation Profile of TAS2R2, the 26th Human Bitter Taste Receptor.” Molecular Nutrition & Food Research, vol. 67, no. 11, June 2023, pp. 1–6. EBSCOhost, https://doi.org/10.1002/mnfr.202200775.
APA
Lang, T., Di Pizio, A., Risso, D., Drayna, D., & Behrens, M. (2023). Activation Profile of TAS2R2, the 26th Human Bitter Taste Receptor. Molecular Nutrition & Food Research, 67(11), 1–6. https://doi.org/10.1002/mnfr.202200775
Chicago
Lang, Tatjana, Antonella Di Pizio, Davide Risso, Dennis Drayna, and Maik Behrens. 2023. “Activation Profile of TAS2R2, the 26th Human Bitter Taste Receptor.” Molecular Nutrition & Food Research 67 (11): 1–6. doi:10.1002/mnfr.202200775.