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氨苄西林胁迫下阪崎克罗诺杆菌维持连续休眠态的 转录组学分析.

Authors :
莫云少
张竟丰
敖嘉璐
刘园园
陈楚欣
赵力超
Source :
Modern Food Science & Technology; 2023, Vol. 39 Issue 5, p72-80, 9p
Publication Year :
2023

Abstract

<i>Copyright of Modern Food Science & Technology is the property of Editorial Office of Modern Food Science & Technology and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)

Details

Language :
Chinese
ISSN :
16739078
Volume :
39
Issue :
5
Database :
Complementary Index
Journal :
Modern Food Science & Technology
Publication Type :
Academic Journal
Accession number :
164025062
Full Text :
https://doi.org/10.13982/j.mfst.1673-9078.2023.5.0500