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FOOD SUPPLEMENTS WITH THERAPEUTIC EFFECT.

Authors :
Plesa, Bianca
Luisa, Andronie
Aurelia, Coroian
Source :
Analele Universitatii din Oradea, Fascicula Ecotoxicologie, Zootehnie si Tehnologii în Industria Alimentara; 2022, Vol. 21 Issue Part A, p335-341, 7p
Publication Year :
2022

Abstract

Nutritional and protein bar are designed to offer an ideal balance in protein, carbohydrate and fat, in order to help you to achieve your goals related with nutrition and training. The aim of this work is to inform the consumers about a healthy eating by using two types of protein bars which offer an immediate fullness when they are ingested, this type of bars being easy to carry and store. When we used this type of protein bars the hunger feeling was reduced and the results were amazing. My purpose was to bring a benefit in eating, a protein bar, good for our health by using only natural products. This work presents the benefits of the ingredients and their chemical composition used to realize this two type of sticks. Moreover, it shows how we can calculate the nutritional value depending on the weight of the bars obtained. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
15834301
Volume :
21
Issue :
Part A
Database :
Complementary Index
Journal :
Analele Universitatii din Oradea, Fascicula Ecotoxicologie, Zootehnie si Tehnologii în Industria Alimentara
Publication Type :
Academic Journal
Accession number :
163324222