Food and Medicine: Qualities and Efficacies in Chinese Ethnic Medicines.

MLA

Lai, Lili, and Judith Farquhar. “Food and Medicine: Qualities and Efficacies in Chinese Ethnic Medicines.” Chinese Medicine & Culture, vol. 6, no. 1, Mar. 2023, pp. 46–54. EBSCOhost, https://doi.org/10.1097/MC9.0000000000000047.

APA

Lai, L., & Farquhar, J. (2023). Food and Medicine: Qualities and Efficacies in Chinese Ethnic Medicines. Chinese Medicine & Culture, 6(1), 46–54. https://doi.org/10.1097/MC9.0000000000000047

Chicago

Lai, Lili, and Judith Farquhar. 2023. “Food and Medicine: Qualities and Efficacies in Chinese Ethnic Medicines.” Chinese Medicine & Culture 6 (1): 46–54. doi:10.1097/MC9.0000000000000047.