Celebrate St. Patrick's Day With These Delicious Recipes Inspired by Ireland.

From the crispy shallot-topped greens with warm bacon vinaigrette to the aged Gaelic steaks with an Irish whiskey cream sauce, there's something for everyone here. Brush potatoes with olive oil and sprinkle with salt and pepper. To make the mushroom filling, sauté the finely chopped mushrooms and shallots in olive oil until the mushrooms are a deep brown and the shallots have caramelized. [Extracted from the article]