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植物精油与环糊精包合物的制备及对柑橘绿霉病的抑制作用.

Authors :
谭元珍
张永华
朱向荣
苏东林
李高阳
陶能国
Source :
Transactions of the Chinese Society of Agricultural Engineering; 2022, Vol. 38 Issue 23, p276-283, 8p
Publication Year :
2022

Abstract

<i>Copyright of Transactions of the Chinese Society of Agricultural Engineering is the property of Chinese Society of Agricultural Engineering and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)

Details

Language :
Chinese
ISSN :
10026819
Volume :
38
Issue :
23
Database :
Complementary Index
Journal :
Transactions of the Chinese Society of Agricultural Engineering
Publication Type :
Academic Journal
Accession number :
162215901
Full Text :
https://doi.org/10.11975/j.issn.1002-6819.2022.23.029