Rumen Function and In Vitro Gas Production of Diets Influenced by Two Levels of Tannin-Rich Forage.

MLA

Vargas-Ortiz, Luis, et al. “Rumen Function and In Vitro Gas Production of Diets Influenced by Two Levels of Tannin-Rich Forage.” Fermentation (Basel), vol. 8, no. 11, Nov. 2022, p. 607. EBSCOhost, https://doi.org/10.3390/fermentation8110607.

APA

Vargas-Ortiz, L., Chavez-Garcia, D., Barros-Rodríguez, M., Andrade-Yucailla, V., Lima-Orozco, R., Macías-Rodríguez, E., Guishca-Cunuhay, C., & Zeidan Mohamed Salem, A. (2022). Rumen Function and In Vitro Gas Production of Diets Influenced by Two Levels of Tannin-Rich Forage. Fermentation (Basel), 8(11), 607. https://doi.org/10.3390/fermentation8110607

Chicago

Vargas-Ortiz, Luis, Debbie Chavez-Garcia, Marcos Barros-Rodríguez, Veronica Andrade-Yucailla, Raciel Lima-Orozco, Edis Macías-Rodríguez, Carlos Guishca-Cunuhay, and Abdelfattah Zeidan Mohamed Salem. 2022. “Rumen Function and In Vitro Gas Production of Diets Influenced by Two Levels of Tannin-Rich Forage.” Fermentation (Basel) 8 (11): 607. doi:10.3390/fermentation8110607.