Tobacco harvest phase is critical to runoff and soil loss in conventional tillage system.

Soil erosion in tobacco (Nicotiana tabacum) cultivation has been reported in recent years around the world. Moreover, studies also demonstrated total soil loss during cultivation. In this study, we proposed an assessment of loss of water and soil during the phases of tobacco cultivation. The tobacco cultivation cycle is approximately 180 days in Southern Brazil. We divided this period into 6 phases from planting (September) to the end of the harvest. During the phases, there were variations in soil management, which may indicate different rates of water and soil loss. Gerlach gutters were used to mediate soil and water loss. At each phase of cultivation, we also measured the surface roughness of the soil, water retention, soil exposure, trampling, soil resistance and soil bulk. Our results show that during cultivation the water and soil loss were 10.2% and 62.7 Mg ha−1, respectively. However, the variation of activities during tobacco cultivation indicates different rates of water and soil loss. In the first three phases (90 days after planting), the surface roughness remained high (~19.2%) due to the soil turning, thus reducing the loss of water and soil despite little ground surface coverage. The soil tillage is stopped when the harvest of tobacco begins 120 days after planting. During the harvest, there was an increase in daily activities in the tobacco field, as the leaves were harvested every week, thus reducing soil roughness (~6.8%) and increasing soil density and strength. These conditions increased the rate of soil erosion during harvest. Therefore, the harvest phase is critical to runoff and soil loss. [ABSTRACT FROM AUTHOR]