Response of sugar metabolism in the cotyledons and roots of Ricinus communis subjected to salt stress.

Ricinus communis is an important oilseed crop worldwide and is also considered one of the best potential plants for salt‐affected soil improvement in northeast China. However, little is known about photosynthesis and carbohydrate metabolism in this plant, nor the distribution of carbohydrates in cotyledons and roots under salinity stress.In the present study, seedling growth, gas exchange parameters (PN, E, gs and Ci), carbohydrate (fructose, sucrose, glucose, soluble sugar and starch) metabolism and related enzymes and genes were measured in Ricinus plants.Under salt stress, PN of cotyledons decreased significantly (P < 0.05), resulting in weak photosynthetic capacity. Furthermore, salt stress increased sucrose and glucose content in cotyledons, but decreased soluble sugar and starch content. However, sucrose increased and starch decreased in roots. This may be correlated with the increasing sugar metabolism under salinity, including notable changes in sugar‐related enzyme activities (SPS, SuSy, α‐amylase and β‐amylase) and gene expression of RcINV, RcSUS, RcAmY, RcBAM and RcGBE1.The results suggest that salinity reduces photosynthesis of cotyledons, alters carbohydrate allocation between cotyledons and roots and also promotes starch utilization in cotyledons and starch biosynthesis in roots, leading to a functional imbalance between cotyledons and roots. Together, these findings provide insights into the crucial role of sugar metabolism in improving salt‐tolerance of Ricinus during the early seedling growth stage. [ABSTRACT FROM AUTHOR]