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The environmental footprint of global food production.
- Source :
- Nature Sustainability; Dec2022, Vol. 5 Issue 12, p1027-1039, 13p
- Publication Year :
- 2022
Details
- Language :
- English
- ISSN :
- 23989629
- Volume :
- 5
- Issue :
- 12
- Database :
- Complementary Index
- Journal :
- Nature Sustainability
- Publication Type :
- Academic Journal
- Accession number :
- 160778918
- Full Text :
- https://doi.org/10.1038/s41893-022-00965-x