Genetic improvement of soybeans in Brazil: South and Midwest regions.

MLA

Milioli, Anderson Simionato, et al. “Genetic Improvement of Soybeans in Brazil: South and Midwest Regions.” Crop Science, vol. 62, no. 6, Nov. 2022, pp. 2276–93. EBSCOhost, https://doi.org/10.1002/csc2.20820.

APA

Milioli, A. S., Meira, D., Panho, M. C., Madella, L. A., Woyann, L. G., Todeschini, M. H., Zdziarski, A. D., Ramos Campagnolli, O., Menegazzi, C. P., Colonelli, L. L., Fernandes, R. A. T., Melo, C. L. P. de, Fernandes de Oliveira, M., Bertagnolli, P. F., Arias, C. A. A., Giasson, N. F., Matsumoto, M. N., Quiroga, M., Rossi Silva, R., & Bertan, I. (2022). Genetic improvement of soybeans in Brazil: South and Midwest regions. Crop Science, 62(6), 2276–2293. https://doi.org/10.1002/csc2.20820

Chicago

Milioli, Anderson Simionato, Daniela Meira, Maiara Cecília Panho, Laura Alexandra Madella, Leomar Guilherme Woyann, Matheus Henrique Todeschini, Andrei Daniel Zdziarski, et al. 2022. “Genetic Improvement of Soybeans in Brazil: South and Midwest Regions.” Crop Science 62 (6): 2276–93. doi:10.1002/csc2.20820.