Back to Search
Start Over
Correlation between Electrical Conductivity and the Percentage of Fermented Beans for Peruvian CCN 51 Cocoa Beans.
- Source :
- Revista Ingeniería e Investigación; Dec2022, Vol. 42 Issue 3, p1-6, 6p
- Publication Year :
- 2022
Details
- Language :
- English
- ISSN :
- 01205609
- Volume :
- 42
- Issue :
- 3
- Database :
- Complementary Index
- Journal :
- Revista Ingeniería e Investigación
- Publication Type :
- Academic Journal
- Accession number :
- 160280315
- Full Text :
- https://doi.org/10.15446/ing.investig.92556