The Protective Effects of Iron Free Lactoferrin on Lipopolysaccharide-Induced Intestinal Inflammatory Injury via Modulating the NF-κB/PPAR Signaling Pathway.

MLA

Wu, Hongya, et al. “The Protective Effects of Iron Free Lactoferrin on Lipopolysaccharide-Induced Intestinal Inflammatory Injury via Modulating the NF-ΚB/PPAR Signaling Pathway.” Foods, vol. 11, no. 21, Nov. 2022, p. 3378. EBSCOhost, https://doi.org/10.3390/foods11213378.

APA

Wu, H., Fan, L., Gao, Y., Wang, J., & Zheng, N. (2022). The Protective Effects of Iron Free Lactoferrin on Lipopolysaccharide-Induced Intestinal Inflammatory Injury via Modulating the NF-κB/PPAR Signaling Pathway. Foods, 11(21), 3378. https://doi.org/10.3390/foods11213378

Chicago

Wu, Hongya, Linlin Fan, Yanan Gao, Jiaqi Wang, and Nan Zheng. 2022. “The Protective Effects of Iron Free Lactoferrin on Lipopolysaccharide-Induced Intestinal Inflammatory Injury via Modulating the NF-ΚB/PPAR Signaling Pathway.” Foods 11 (21): 3378. doi:10.3390/foods11213378.