Cite
Characterization of diet-dependent temporal changes in circulating short-chain fatty acid concentrations: A randomized crossover dietary trial.
MLA
Brignardello, Jerusa, et al. “Characterization of Diet-Dependent Temporal Changes in Circulating Short-Chain Fatty Acid Concentrations: A Randomized Crossover Dietary Trial.” American Journal of Clinical Nutrition, vol. 116, no. 5, Nov. 2022, pp. 1368–78. EBSCOhost, https://doi.org/10.1093/ajcn/nqab211.
APA
Brignardello, J., Fountana, S., Posma, J. M., Chambers, E. S., Nicholson, J. K., Wist, J., Frost, G., Garcia-Perez, I., & Holmes, E. (2022). Characterization of diet-dependent temporal changes in circulating short-chain fatty acid concentrations: A randomized crossover dietary trial. American Journal of Clinical Nutrition, 116(5), 1368–1378. https://doi.org/10.1093/ajcn/nqab211
Chicago
Brignardello, Jerusa, Sofia Fountana, Joram Matthias Posma, Edward S Chambers, Jeremy K Nicholson, Julien Wist, Gary Frost, Isabel Garcia-Perez, and Elaine Holmes. 2022. “Characterization of Diet-Dependent Temporal Changes in Circulating Short-Chain Fatty Acid Concentrations: A Randomized Crossover Dietary Trial.” American Journal of Clinical Nutrition 116 (5): 1368–78. doi:10.1093/ajcn/nqab211.