Evaluation of Salicornia bigelovii Germplasm for Food Use in Egypt and the United Arab Emirates Based on Agronomic Traits and Nutritional Composition.

MLA

Lyra, Dionysia-Angeliki, et al. “Evaluation of Salicornia Bigelovii Germplasm for Food Use in Egypt and the United Arab Emirates Based on Agronomic Traits and Nutritional Composition.” Plants (2223-7747), vol. 11, no. 19, Oct. 2022, p. 2653. EBSCOhost, https://doi.org/10.3390/plants11192653.

APA

Lyra, D.-A., Raman, A., Hozayen, A., Zaaboul, R., Abou-Zaid, F. O., El-Naggar, A., Mansoor, S., Mahmoudi, H., & Ammar, K. (2022). Evaluation of Salicornia bigelovii Germplasm for Food Use in Egypt and the United Arab Emirates Based on Agronomic Traits and Nutritional Composition. Plants (2223-7747), 11(19), 2653. https://doi.org/10.3390/plants11192653

Chicago

Lyra, Dionysia-Angeliki, Anitha Raman, Aly Hozayen, Rashyd Zaaboul, Fouad O. Abou-Zaid, Ahmed El-Naggar, Sherine Mansoor, Henda Mahmoudi, and Khalil Ammar. 2022. “Evaluation of Salicornia Bigelovii Germplasm for Food Use in Egypt and the United Arab Emirates Based on Agronomic Traits and Nutritional Composition.” Plants (2223-7747) 11 (19): 2653. doi:10.3390/plants11192653.