Cite
Determination of the Oxidative Stress Biomarkers of 8-Hydroxydeoxyguanosine and Dityrosine in the Gills, Skin, Dorsal Fin, and Liver Tissue of Atlantic Salmon (Salmo salar) Parr.
MLA
Zhang, Junjie, et al. “Determination of the Oxidative Stress Biomarkers of 8-Hydroxydeoxyguanosine and Dityrosine in the Gills, Skin, Dorsal Fin, and Liver Tissue of Atlantic Salmon (Salmo Salar) Parr.” Toxics, vol. 10, no. 9, Sept. 2022, p. 509–N.PAG. EBSCOhost, https://doi.org/10.3390/toxics10090509.
APA
Zhang, J., Sundfør, E. B., Klokkerengen, R., Gonzalez, S. V., Mota, V. C., Lazado, C. C., & Asimakopoulos, A. G. (2022). Determination of the Oxidative Stress Biomarkers of 8-Hydroxydeoxyguanosine and Dityrosine in the Gills, Skin, Dorsal Fin, and Liver Tissue of Atlantic Salmon (Salmo salar) Parr. Toxics, 10(9), 509–N.PAG. https://doi.org/10.3390/toxics10090509
Chicago
Zhang, Junjie, Eivind B. Sundfør, Rolf Klokkerengen, Susana V. Gonzalez, Vasco C. Mota, Carlo C. Lazado, and Alexandros G. Asimakopoulos. 2022. “Determination of the Oxidative Stress Biomarkers of 8-Hydroxydeoxyguanosine and Dityrosine in the Gills, Skin, Dorsal Fin, and Liver Tissue of Atlantic Salmon (Salmo Salar) Parr.” Toxics 10 (9): 509–N.PAG. doi:10.3390/toxics10090509.