Nutrient Digestibility, Egg Productivity, and Embryo Development in Laying Hens Fed Bacterial Enzyme-Based Additives.

MLA

Smolentsev, Sergei Yur’evich, et al. “Nutrient Digestibility, Egg Productivity, and Embryo Development in Laying Hens Fed Bacterial Enzyme-Based Additives.” Poultry Science Journal, vol. 10, no. 1, Aug. 2022, pp. 83–90. EBSCOhost, https://doi.org/10.22069/psj.2022.19618.1742.

APA

Smolentsev, S. Y., Rudakova, N. L., Bulmakova, D. S., Koryagina, A. O., Suleymanova, A. D., Mardanova, A. M., & Sharipova, M. R. (2022). Nutrient Digestibility, Egg Productivity, and Embryo Development in Laying Hens Fed Bacterial Enzyme-Based Additives. Poultry Science Journal, 10(1), 83–90. https://doi.org/10.22069/psj.2022.19618.1742

Chicago

Smolentsev, Sergei Yur’evich, Natalia Leonidovna Rudakova, Daria Sergeevna Bulmakova, Anastasia Olegovna Koryagina, Aliya Damirovna Suleymanova, Ayslu Mirkasimovna Mardanova, and Margarita Rashidovna Sharipova. 2022. “Nutrient Digestibility, Egg Productivity, and Embryo Development in Laying Hens Fed Bacterial Enzyme-Based Additives.” Poultry Science Journal 10 (1): 83–90. doi:10.22069/psj.2022.19618.1742.