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Análise Da Qualidade Do Processo De Contenção De Frutos Verdes e Podres Na Agroindústria Do Dendê: Um Estudo Em Uma Agroindústria Paraense.
- Source :
- Amazônia, Organizações e Sustentabilidade (AOS); Jan-Jun2022, Vol. 11 Issue 1, p197-227, 31p
- Publication Year :
- 2022
-
Abstract
- <i>Copyright of Amazônia, Organizações e Sustentabilidade (AOS) is the property of Amazon, Organizations & Sustainability - AOS / Amazônia, Organizações e Sustentabilidade (AOS) and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)
- Subjects :
- MANUFACTURING processes
QUALITY control
QUANTITATIVE research
FRUIT
DATA analysis
Subjects
Details
- Language :
- Spanish
- ISSN :
- 22388893
- Volume :
- 11
- Issue :
- 1
- Database :
- Complementary Index
- Journal :
- Amazônia, Organizações e Sustentabilidade (AOS)
- Publication Type :
- Academic Journal
- Accession number :
- 158283050
- Full Text :
- https://doi.org/10.17648/aos.v11i1.2422