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Structural studies on the oligosaccharide moiety of the lipopeptidophosphoglycan from <em>Trypanosoma cruzi</em>.

Authors :
De Lederkremer, Rosa M.
Casal, Olga L.
Couto, Alicia
Colli, Walter
Source :
European Journal of Biochemistry; 9/16/85, Vol. 151 Issue 3, p539-542, 4p
Publication Year :
1985

Abstract

The structure of the carbohydrate moiety of the lipopeptidophosphoglycan from Trypanosoma cruzi was studied by &lt;superscript&gt;13&lt;/superscript&gt;C NMR spectroscopy and by methylation analysis of the original and of an acid-degraded sample. An oligosaccharide, consisting of 2-O-substituted and 6-O-substituted mannoses, which is linked to the ceramide, was separated by partial acid hydrolysis from an external chain that contained 3-O-substituted mannopyranosyl residues. β-D-Galactofuranosyl terminal units are attached to position 3 of (1 → 2)-linked mannopyranose. Besides the previously reported monosaccharide components (mannose, galactose, glucose and glucosamine), ribose was identified in a partial acid hydrolysate of the lipopeptidophosphoglycan. The last three sugars are minor components and their oganization into the overall structure of the lipopeptidophosphoglycan has not been determined. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
00142956
Volume :
151
Issue :
3
Database :
Complementary Index
Journal :
European Journal of Biochemistry
Publication Type :
Academic Journal
Accession number :
15801593
Full Text :
https://doi.org/10.1111/j.1432-1033.1985.tb09136.x