基于 Illunima Miseq 测序技术的黄酒麦曲 真菌多样性分析.

MLA

席啦, et al. “基于 Illunima Miseq 测序技术的黄酒麦曲 真菌多样性分析. (Chinese).” Food Research & Development, vol. 43, no. 12, June 2022, pp. 185–90. EBSCOhost, https://doi.org/10.12161/j.issn.1005-6521.2022.12.024.

APA

席啦, 孔祥聪, 杨少勇, 刘忠军, 郭壮, & 赵慧君. (2022). 基于 Illunima Miseq 测序技术的黄酒麦曲 真菌多样性分析. (Chinese). Food Research & Development, 43(12), 185–190. https://doi.org/10.12161/j.issn.1005-6521.2022.12.024

Chicago

席啦, 孔祥聪, 杨少勇, 刘忠军, 郭壮, and 赵慧君. 2022. “基于 Illunima Miseq 测序技术的黄酒麦曲 真菌多样性分析. (Chinese).” Food Research & Development 43 (12): 185–90. doi:10.12161/j.issn.1005-6521.2022.12.024.