Cite
Bioassay versus chemical assay: measuring the impact of induced and constitutive resistance on herbivores in the field.
MLA
Underwood, Nora, et al. “Bioassay versus Chemical Assay: Measuring the Impact of Induced and Constitutive Resistance on Herbivores in the Field.” Oecologia, vol. 131, no. 2, Apr. 2002, pp. 211–19. EBSCOhost, https://doi.org/10.1007/s00442-002-0867-y.
APA
Underwood, N., Rausher, M., & Cook, W. (2002). Bioassay versus chemical assay: measuring the impact of induced and constitutive resistance on herbivores in the field. Oecologia, 131(2), 211–219. https://doi.org/10.1007/s00442-002-0867-y
Chicago
Underwood, Nora, Mark Rausher, and Will Cook. 2002. “Bioassay versus Chemical Assay: Measuring the Impact of Induced and Constitutive Resistance on Herbivores in the Field.” Oecologia 131 (2): 211–19. doi:10.1007/s00442-002-0867-y.