Back to Search Start Over

基于镍基碱式碳酸盐修饰电极的无酶葡萄糖 电化学传感器构建.

Authors :
刘 丽
张智锋
王松磊
李海峰
李恳恳
马 亮
魏培媛
张 也
武康宁
Source :
Shipin Kexue/ Food Science; 2022, Vol. 43 Issue 8, p339-345, 7p
Publication Year :
2022

Abstract

<i>Copyright of Shipin Kexue/ Food Science is the property of Food Science Editorial Department and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)

Details

Language :
Chinese
ISSN :
10026630
Volume :
43
Issue :
8
Database :
Complementary Index
Journal :
Shipin Kexue/ Food Science
Publication Type :
Academic Journal
Accession number :
156870827
Full Text :
https://doi.org/10.7506/spkx1002-6630-20210510-107