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Overview of packaging materials for Dairy packaging.

Authors :
Barukčić, Irena
Ščetar, Mario
Jakopović, Katarina Lisak
Kurek, Mia
Božanić, Rajka
Galić, Kata
Source :
Croatian Journal for Food Technology, Biotechnology & Nutrition / Hrvatski Casopis za Prehrambenu Tehnologiju, Biotehnologiju i Nutricionizam; 2021, Vol. 16 Issue 3/4, p85-93, 9p
Publication Year :
2021

Abstract

<i>Copyright of Croatian Journal for Food Technology, Biotechnology & Nutrition / Hrvatski Casopis za Prehrambenu Tehnologiju, Biotehnologiju i Nutricionizam is the property of Croatian Society of Food Technologists, Biotechnologists & Nutritionists and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)

Details

Language :
English
ISSN :
18473423
Volume :
16
Issue :
3/4
Database :
Complementary Index
Journal :
Croatian Journal for Food Technology, Biotechnology & Nutrition / Hrvatski Casopis za Prehrambenu Tehnologiju, Biotehnologiju i Nutricionizam
Publication Type :
Academic Journal
Accession number :
155983799
Full Text :
https://doi.org/10.31895/hcptbn.16.3-4.5