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Long-Term Compost Amendment Changes Interactions and Specialization in the Soil Bacterial Community, Increasing the Presence of Beneficial N-Cycling Genes in the Soil.

Authors :
Cuartero, Jessica
Özbolat, Onurcan
Sánchez-Navarro, Virginia
Weiss, Julia
Zornoza, Raúl
Pascual, José Antonio
Vivo, Juana-María
Ros, Margarita
Source :
Agronomy; Feb2022, Vol. 12 Issue 2, p316, 1p
Publication Year :
2022

Abstract

Significant differences in the microbial community and diversity in soil have been observed due to organic farming, but little research has been performed for exploring microbial functionality and the co-occurrence of patterns among microbial taxa. In this work, we study soil 16S rDNA amplicons from two long-term organic farming systems (Org_C and Org_M) and a conventional system (Conv) to decipher the differences in microbial interaction and network organization and to predict functional genes (principally related to the N cycle). In general, the network organizations were different in all cropping systems due to agricultural management. Org_C showed the highest negative interactions and modularity and the most altered bacterial niches and interactions, which led to an increase in generalist species that stabilize the bacterial community and improve the response of the soil to adverse conditions. These changes altered the predicted functionality of the bacterial community; Org_C showed higher referred numbers of nitrogen fixation genes, a decrease in the N<subscript>2</subscript>O emission genes and could favor the uptake of environmental CO<subscript>2</subscript>. Thus, long-term compost amendment application has significant benefits for the farmer and the environment, since prolonged application can reduce the use of fertilizers and pesticides and could create a more stable soil, which could resist the effects of climate change. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
20734395
Volume :
12
Issue :
2
Database :
Complementary Index
Journal :
Agronomy
Publication Type :
Academic Journal
Accession number :
155708618
Full Text :
https://doi.org/10.3390/agronomy12020316