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Total Synthesis of DHA and DPAn-3 Non-Enzymatic Oxylipins.

Authors :
Guy, Alexandre
Merad, Jérémy
Degrange, Thomas
Reversat, Guillaume
Bultel-Poncé, Valérie
Durand, Thierry
Galano, Jean-Marie
Oger, Camille
Source :
Synthesis; Mar2022, Vol. 54 Issue 5, p1431-1445, 15p
Publication Year :
2022

Abstract

Oxylipins are formed in vivo from polyunsaturated fatty acids (PUFAs). A large structural variety of compounds is grouped under the term oxylipins, which differ from their formation mechanism (involving enzymes or not), as well as their chemical structures (cyclopentane, tetrahydrofuran, hydroxylated-PUFA, etc.). All structures of oxylipins are of great biological interest. Directly correlated to oxidative stress phenomenon, non-enzymatic oxylipins are used as systemic and/or specific biomarkers in various pathologies, and more especially, they were found to have their own biological properties. Produced in vivo as a non-separable mixture of isomers, their total synthesis is a keystone to answer biological questions. In this work, the total synthesis of three non-enzymatic oxylipins derived from docosahexaenoic acid (DHA) and docosapentanoic acid (DPA<subscript>n-3</subscript>) is described using a unique and convergent synthetic strategy. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
00397881
Volume :
54
Issue :
5
Database :
Complementary Index
Journal :
Synthesis
Publication Type :
Academic Journal
Accession number :
155257256
Full Text :
https://doi.org/10.1055/a-1654-4111