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Profiling of the lipophilic components of seed oil obtained from two medicinal plants Corchorus capsularis L. and Hibiscus sabdariffa L.

Authors :
Sahu, Pravin Kumar
Sipeniece, Elise
Radziejewska-Kubzdela, Elżbieta
Grygier, Anna
Patel, Khageshwar Singh
Rudzińska, Magdalena
Radzimirska-Graczyk, Monika
Górnaś, Paweł
Source :
Natural Product Research; Jan 2022, Vol. 36 Issue 1, p450-454, 5p
Publication Year :
2022

Abstract

The minor lipophilic composition of seed oils obtained from two medicinal plants (C. capsularis and H. sabdariffa L.), tocopherol, tocotrienols, sterols, carotenoids and squalene, was studied. The oil yield from the seeds of H. sabdariffa and C. capsularis was 19.1 and 12.7%, respectively. The main three fatty acids of the oils from both species were – linoleic, oleic, and palmitic acid (over 95% of all). γ-Tocopherol consisted of over 65% of total tocopherol content of four detected homologues, in both species. Nine and ten sterols were detected in H. sabdariffa and C. capsularis seed oil, respectively. β-Sitosterol was the main sterol (over 50% of all). Lutein was the main carotenoid detected in both species. The total amount of tocopherols, carotenoids and sterols in C. capsularis vs. H. sabdariffa seed oil were 117.2 vs. 159.2, 0.27 vs. 0.74, and 247.1 vs. 968.0 mg/100 g oil, respectively. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
14786419
Volume :
36
Issue :
1
Database :
Complementary Index
Journal :
Natural Product Research
Publication Type :
Academic Journal
Accession number :
154441861
Full Text :
https://doi.org/10.1080/14786419.2020.1777119