Cite
Olfative and taste perception in Parkinson’s disease.
MLA
Pereira Lima Almeida, Wigna Rayssa, et al. “Olfative and Taste Perception in Parkinson’s Disease.” CoDAS, vol. 33, no. 5, Sept. 2021, pp. 1–7. EBSCOhost, https://doi.org/10.1590/2317-1782/20202020038.
APA
Pereira Lima Almeida, W. R., de Oliveira Camargo Gomes, A., Belo, L. R., Leal, L. B., & Wanderley de Sales Coriolano, M. das G. (2021). Olfative and taste perception in Parkinson’s disease. CoDAS, 33(5), 1–7. https://doi.org/10.1590/2317-1782/20202020038
Chicago
Pereira Lima Almeida, Wigna Rayssa, Adriana de Oliveira Camargo Gomes, Luciana Rodrigues Belo, Leila Bastos Leal, and Maria das Graças Wanderley de Sales Coriolano. 2021. “Olfative and Taste Perception in Parkinson’s Disease.” CoDAS 33 (5): 1–7. doi:10.1590/2317-1782/20202020038.