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Comer para aprender, criare produzir: analisando a eficiência econômica dos restaurantes universitários das universidades federais brasileiras.

Authors :
CARVALHO, CAMILA REGINA
FERREIRA VIANA, FRANCISCA DIANA
RODRIGUES, LÁSARA FABRÍCIA
Source :
Meta: Avaliação; jul-set2021, Vol. 13 Issue 40, p700-723, 24p
Publication Year :
2021

Abstract

<i>Copyright of Meta: Avaliação is the property of Revista Meta: Avaliacao and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)

Details

Language :
Multiple languages
ISSN :
21752753
Volume :
13
Issue :
40
Database :
Complementary Index
Journal :
Meta: Avaliação
Publication Type :
Academic Journal
Accession number :
152957834
Full Text :
https://doi.org/10.22347/2175-2753v13i40.3556