Hazard Assessment of a Mixture of Pollutants from a Sugar Industry to Three Fish Species of Western Mexico by the Responses of Enzymes and Lipid Peroxidation.

MLA

López-López, E., et al. “Hazard Assessment of a Mixture of Pollutants from a Sugar Industry to Three Fish Species of Western Mexico by the Responses of Enzymes and Lipid Peroxidation.” Bulletin of Environmental Contamination & Toxicology, vol. 70, no. 4, Apr. 2003, pp. 0739–45. EBSCOhost, https://doi.org/10.1007/s00128-003-0045-x.

APA

López-López, E., Favari, L., Martiacute, nez-T. L., Madrigal, M., & Soto, C. (2003). Hazard Assessment of a Mixture of Pollutants from a Sugar Industry to Three Fish Species of Western Mexico by the Responses of Enzymes and Lipid Peroxidation. Bulletin of Environmental Contamination & Toxicology, 70(4), 0739–0745. https://doi.org/10.1007/s00128-003-0045-x

Chicago

López-López, E., L. Favari, nez-Tabche, L. Martiacute, M. Madrigal, and C. Soto. 2003. “Hazard Assessment of a Mixture of Pollutants from a Sugar Industry to Three Fish Species of Western Mexico by the Responses of Enzymes and Lipid Peroxidation.” Bulletin of Environmental Contamination & Toxicology 70 (4): 0739–45. doi:10.1007/s00128-003-0045-x.