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ENTRE LO PERMITIDO Y LO PROHIBIDO: AZÚCAR Y DESPLIEGUE DE LOS SENTIDOS EN EL BARROCO HISPANOAMERICANO. LAS ALCORZAS DE LAS MONJAS CLARISAS DE SANTIAGO DE CHILE (SIGLOS XVII Y XVIII).
- Source :
- Universum; jul2021, Vol. 36 Issue 1, p191-209, 19p
- Publication Year :
- 2021
-
Abstract
- <i>Copyright of Universum is the property of Instituto de Estudios Humanisticos Juan Ignacio Molina, Universidad de Talca and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)
- Subjects :
- CONFECTIONERY stores
PASTRY
SUGAR
EIGHTEENTH century
NUNS
PLEASURE
SWEETNESS (Taste)
Subjects
Details
- Language :
- Spanish
- ISSN :
- 0716498X
- Volume :
- 36
- Issue :
- 1
- Database :
- Complementary Index
- Journal :
- Universum
- Publication Type :
- Academic Journal
- Accession number :
- 151760987