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核桃油氧化及抗氧化调控研究进展.

Authors :
龚 娣
陈程莉
常馨月
董 全
Source :
China Oils & Fats; 2021, Vol. 46 Issue 5, p58-62, 5p
Publication Year :
2021

Details

Language :
Chinese
ISSN :
10037969
Volume :
46
Issue :
5
Database :
Complementary Index
Journal :
China Oils & Fats
Publication Type :
Academic Journal
Accession number :
151479346
Full Text :
https://doi.org/10.19902/j.cnki.zgyz.1003-7969.2021.01.102