Teff (Eragrostis tef) processing, utilization and future opportunities: a review.

MLA

Barretto, Roselle, et al. “Teff (Eragrostis Tef) Processing, Utilization and Future Opportunities: A Review.” International Journal of Food Science & Technology, vol. 56, no. 7, July 2021, pp. 3125–37. EBSCOhost, https://doi.org/10.1111/ijfs.14872.

APA

Barretto, R., Buenavista, R. M., Rivera, J. L., Wang, S., Prasad, P. V. V., & Siliveru, K. (2021). Teff (Eragrostis tef) processing, utilization and future opportunities: a review. International Journal of Food Science & Technology, 56(7), 3125–3137. https://doi.org/10.1111/ijfs.14872

Chicago

Barretto, Roselle, Rania Marie Buenavista, Jared Lou Rivera, Shuyu Wang, P.V. Vara Prasad, and Kaliramesh Siliveru. 2021. “Teff (Eragrostis Tef) Processing, Utilization and Future Opportunities: A Review.” International Journal of Food Science & Technology 56 (7): 3125–37. doi:10.1111/ijfs.14872.