Physico-mechanical properties investigation of sponge-gourd and betel nut reinforced hybrid polyester composites.

MLA

Haque, M.Merajul, et al. “Physico-Mechanical Properties Investigation of Sponge-Gourd and Betel Nut Reinforced Hybrid Polyester Composites.” Advances in Materials & Processing Technologies, vol. 7, no. 2, June 2021, pp. 304–16. EBSCOhost, https://doi.org/10.1080/2374068X.2020.1766298.

APA

Haque, M. M., Haque, M. R., Munshi, M. R., Alam, S. S., Hasan, M., Gafur, M. A., Rahman, F., Firdaus, M., & Ahmod, S. (2021). Physico-mechanical properties investigation of sponge-gourd and betel nut reinforced hybrid polyester composites. Advances in Materials & Processing Technologies, 7(2), 304–316. https://doi.org/10.1080/2374068X.2020.1766298

Chicago

Haque, M. Merajul, Mohammad Rejaul Haque, Md. Rezwan Munshi, S. Sharar Alam, Mahbub Hasan, M. A. Gafur, Fazlar Rahman, Miftah Firdaus, and Sabbir Ahmod. 2021. “Physico-Mechanical Properties Investigation of Sponge-Gourd and Betel Nut Reinforced Hybrid Polyester Composites.” Advances in Materials & Processing Technologies 7 (2): 304–16. doi:10.1080/2374068X.2020.1766298.