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Vermiculture as a source of animal protein.

Authors :
Knyazev, S.
Loretts, O.
Kukhar, V.
Panfilova, O.
Tsoy, M.
Antonova, Elena
Titov, Igor
Pashkova, Irina
Stom, Devard
Source :
E3S Web of Conferences; 5/3/2021, Vol. 255, p1-9, 9p
Publication Year :
2021

Details

Language :
English
ISSN :
22671242
Volume :
255
Database :
Complementary Index
Journal :
E3S Web of Conferences
Publication Type :
Conference
Accession number :
151131319
Full Text :
https://doi.org/10.1051/e3sconf/202125408006
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