Assessment of phylogenetic, growth, and antioxidant capacity of Pleurotus spp. in Malaysia.

MLA

Leong, Chia Choong, et al. “Assessment of Phylogenetic, Growth, and Antioxidant Capacity of Pleurotus Spp. in Malaysia.” Journal of Food Processing & Preservation, vol. 45, no. 6, June 2021, pp. 1–13. EBSCOhost, https://doi.org/10.1111/jfpp.15554.

APA

Leong, C. C., Ho, W. Y., Yeap, S. K., Krishnen, G., Chong, Z. X., Ho, J. S., Lim, P. T., & Ten, S. T. (2021). Assessment of phylogenetic, growth, and antioxidant capacity of Pleurotus spp. in Malaysia. Journal of Food Processing & Preservation, 45(6), 1–13. https://doi.org/10.1111/jfpp.15554

Chicago

Leong, Chia Choong, Wan Yong Ho, Swee Keong Yeap, Ganisan Krishnen, Zhi Xiong Chong, Jinn Shyuan Ho, Pei Tee Lim, and Seng Teik Ten. 2021. “Assessment of Phylogenetic, Growth, and Antioxidant Capacity of Pleurotus Spp. in Malaysia.” Journal of Food Processing & Preservation 45 (6): 1–13. doi:10.1111/jfpp.15554.