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Evolución de parámetros fisicoquímicos, composición volátil y compuestos polifenólicos del Brandy de Jerez durante su envejecimiento en Sistemas de Criaderas y Solera.

Authors :
Valcárcel Muñoz, M. J.
Guerrero Hidalgo, R. F.
Cantos-Villar, E.
Muñoz Redondo, J. M.
Peña Parra, B.
Moreno Rojas, J. M.
Puertas García, B.
Source :
Enólogos; jul/aug2021, Vol. 23 Issue 132, p76-91, 16p
Publication Year :
2021

Abstract

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Details

Language :
Spanish
ISSN :
16957296
Volume :
23
Issue :
132
Database :
Complementary Index
Journal :
Enólogos
Publication Type :
Periodical
Accession number :
151111914