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Conceitos de Gastronomia: um debate sobre dissonâncias e convergências na literatura científica.
- Source :
- Revista Confluências Culturais; 2020, Vol. 9 Issue 2, p147-161, 15p
- Publication Year :
- 2020
-
Abstract
- <i>Copyright of Revista Confluências Culturais is the property of Fundacao Educacional da Regiao de Joinville - FURJ and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)
- Subjects :
- COVID-19 pandemic
SCIENTIFIC literature
MODERN society
SOCIABILITY
GASTRONOMY
Subjects
Details
- Language :
- Portuguese
- ISSN :
- 2316395X
- Volume :
- 9
- Issue :
- 2
- Database :
- Complementary Index
- Journal :
- Revista Confluências Culturais
- Publication Type :
- Academic Journal
- Accession number :
- 150654848