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Of Cooking and Kinship.

Authors :
ALEXANDER, KWAME
Source :
Bon Appétit; Jun/Jul2021, Vol. 66 Issue 5, p34-37, 3p, 4 Color Photographs
Publication Year :
2021

Abstract

All on the Table THE LAST MEAL I SHARED with my mother was in a capacious hospital room in Chesapeake, Virginia. ¾ tsp. ground cumin ¼ tsp. smoked paprika 5 tsp. Combine flour, curry powder, paprika, and remaining 2 tsp. Morton kosher salt, divided 2¾ tsp. garlic powder, divided 2½ tsp. freshly ground black pepper, divided 1 3-lb. chicken, cut into 10 pieces (2 wings, 4 breasts, 2 thighs, and 2 drumsticks) 2 cups all-purpose flour 1 Tbsp. mild curry powder 1 tsp. paprika Vegetable oil (for frying; 4-5 cups) SPECIAL EQUIPMENT: A deep-fry thermometer; a brown paper bag Mix together cumin, smoked paprika, 3 tsp. [Extracted from the article]

Subjects

Subjects :
KINSHIP
COOKING
FRIED chicken

Details

Language :
English
ISSN :
00066990
Volume :
66
Issue :
5
Database :
Complementary Index
Journal :
Bon Appétit
Publication Type :
Periodical
Accession number :
150399226